An excellence produced with the most tender part of the char. The cheeks are salted, cooked and smoked. A unique and fascinating product.

An excellence produced with the most tender part of the char. The cheeks are salted, cooked and smoked. A unique and fascinating product.
Char Cheeks (Salvelinus Alpinus), Extra virgin olive oil, Sunflower oil, Sea salt, Local herbs, Spices.
The product is pasteurized.
Lake Como
Open the jar and enjoy them on a crock of hot bread or use them as a condiment for pasta dishes.