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Carpaccio of marinated trout

A luscious appetizer, a flavor with sweet and sour appeal.
Thin slices of trout marinated, with onion, chickpeas, raisins and wild herbs.

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Product Code
V006
Ingredients

Salmon Rainbow Trout (Oncorhynchus mykiss), Onion, Chickpeas, Raisins, Sunflower Seeds, Extra Virgin Olive Oil, Sunflower Seed Oil, Vinegar, Apple Juice, Salt, Spices, Cedar Grass.

Net Weight
250g / Drained: 200g
Origin

Aquaculture Lombardia, Trentino, Veneto.

Packing
Tray in protective atmosphere
Shelf Life
60 days
Preservation methods
In the refrigerator at 0/+4°C
Allergens
Fish
How to use

Open the tray and lay the product in a small serving container, serve at room temperature.

Some ideas

A recipe ready to enjoy with hot croutons, in salads or as an accompaniment to sautéed rice.

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